This course demonstrates how MicroThermics’ AI (Always Innovating) Processing Lines automate and simplify laboratory-scale thermal processing for food and beverage development. We’ll walk through a live demonstration of an AI lab processor performing an indirect UHT process, showing how the system guides the operator through setup, sterilization (SIP), processing, and cleaning (CIP) with minimal manual intervention. The session highlights how automation reduces operator training requirements, minimizes errors, and significantly shortens processing time compared to traditional research processors. You’ll also see how these systems deliver highly accurate commercial process simulation, helping developers move products from lab testing to production more efficiently.
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