This course provides an overview of indirect heating in MicroThermics’ AI (Always Innovating) Processing Lines and how the technology enables precise laboratory simulation of commercial thermal processes. We explain how automated control systems manage temperature, flow rates, and hold times to accurately replicate HTST and UHT processes using indirect heat exchangers. The session highlights how automation simplifies operation while maintaining tight process control, allowing developers to generate reliable data for scale-up. You’ll learn how these systems help food and beverage companies refine formulations and validate processing parameters before committing to full-scale production.
Free
FREE